Recipe: Delicious Mie Ayam Bangka

Delicious, fresh and tasty.

Mie Ayam Bangka.

Mie Ayam Bangka You can cook Mie Ayam Bangka using 28 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Mie Ayam Bangka

  1. It's of Topping Ayam.
  2. It's 1 buah of dada ayam fillet (cincang kasar).
  3. You need 1 pak of jamur shimeji / jamur kancing.
  4. It's 2 sdm of saos tiram.
  5. You need 1 sdm of kecap asin.
  6. It's 2 sdm of kecap manis.
  7. Prepare 2 sdm of minyak wijen.
  8. It's 2 lembar of daun salam.
  9. It's seruas of jahe dan lengkuas geprek.
  10. Prepare secukupnya of garam.
  11. You need secukupnya of merica.
  12. It's secukupnya of daun bawang.
  13. You need of Minyak Ayam.
  14. Prepare 5 siung of bawang putih cincang.
  15. Prepare of kulit ayam.
  16. It's secangkir of minyak goreng.
  17. It's of Kuah Kaldu.
  18. It's 1 pcs of tulangan ayam bag. dada.
  19. It's 6 pcs of ceker (opsional).
  20. Prepare 1000 ml of air.
  21. You need 1 lembar of daun salam.
  22. Prepare 1 siung of bawang putih.
  23. Prepare of Pelengkap.
  24. It's of Mie telor/ Mie basah.
  25. It's of Caisim.
  26. It's of Bakso.
  27. You need of Daun bawang.
  28. You need of Sambal rawit bawang.

Mie Ayam Bangka instructions

  1. Minyak Ayam: Goreng bawang putih cincang hingga garing, sisihkan dan ulek kasar. Goreng kulit ayam. Campurkan minyak ayam + bawang putih goreng..
  2. Kuah Kaldu: Rebus tulangan ayam dan ceker ayam hingga lunak. Sisihkan tulangan dan ceker ayam. Cincang kasar tulangan ayam, nanti akan dicampurkan dalam Topping ayam..
  3. Topping Ayam: Tumis ayam, tambahkan 2 sdm minyak ayam. Masak hingga air berkurang. Masukkan jamur shimeji yang telah dipotong-potong..
  4. Masukkan cincangan tulangan ayam. Tambahkan semua bumbu. Masak hingga bumbu meresap. Tambahkan daun bawang cincang..
  5. Rebus mie telor, caisim, bakso. Aduk mie dengan tambahan minyak ayam. Tambahkan topping ayam dan ceker, daun bawang. Sajikan :).