Ceker Ayam kecap (toping utk mie ayam).
You can cook Ceker Ayam kecap (toping utk mie ayam) using 16 ingredients and 5 steps. Here is how you cook it.
Ingredients of Ceker Ayam kecap (toping utk mie ayam)
- It's 250 gram of ceker ayam.
- You need of Daun salam.
- It's of Sereh geprek.
- It's of Lengkuas.
- You need of Daun jeruk.
- Prepare 3 sdm of kecap.
- It's secukupnya of Air.
- You need secukupnya of Daun bawang.
- You need of Garam,gula dan penyedap.
- Prepare of Bumbu halus 🐓🐓.
- It's 5 siung of baput.
- Prepare 6 biji of bamer.
- You need 1/2 sdm of ketumbar.
- It's 1/2 sdm of lada bubuk.
- It's 3 siung of kemiri.
- You need of Kunyit dan jahe.
Ceker Ayam kecap (toping utk mie ayam) instructions
- Potong kuku ceker lalu cuci bersih. Kemudian rebus ceker, sisihkan.
- Tumis bumbu halus,masukkan daun salam, daun jeruk, sereh, dan lengkuas. Tumis sampai tercium wangi.
- Selanjutnya masukkan ceker, kecap, gula,garam dan kaldu bubuk. Jangan lupa tambahkan air..
- Masak hingga air sesikit menyusut. Lalu siap untuk disajikan..
- Selamat mencobaaa 😊😊😊.