Mie Ayam Abang2.
You can cook Mie Ayam Abang2 using 27 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Mie Ayam Abang2
- It's secukupnya of Mie.
- It's 1 ikat of sawi, potong2.
- Prepare of Topping Ayam.
- Prepare 300 gr of paha ayam, potong dadu (me : 1/2 ekor ayam).
- Prepare 1 btg of serai.
- Prepare 1 lbr of daun salam.
- It's 3 lbr of daun jeruk.
- It's 1-2 sdm of kecap manis.
- It's 1 sdm of saus tiram.
- It's 1/4 sdt of merica bubuk.
- It's 1/2 sdt of kaldu jamur.
- You need 1/2 sdt of garam.
- It's 1 sdt of gula.
- It's 1 btg of daun bawang, iris.
- It's of Bumbu Halus.
- It's 5 siung of bawang putih.
- Prepare 7 btr of bawang merah.
- It's 2 btr of kemiri.
- It's 1 cm of jahe.
- Prepare Seruas of kunyit (me : skip).
- You need 3 sdm of minyak goreng.
- Prepare of Pelengkap.
- Prepare of Minyak kulit ayam.
- It's of Kecap asin.
- Prepare of Pangsit goreng.
- It's of Sambal rawit.
- It's of Kuah kaldu.
Mie Ayam Abang2 step by step
- Panaskan minyak, tumis bumbu halus bersama daun jeruk, daun salam dan serai hingga wangi. Tambahkan ayam, masak hingga ayam berubah warna..
- Tambahkan air, kecap manis, saus tiram, merica, kaldu jamur, garam dan gula. Cicipi dan koreksi rasa..
- Masak hingga air susut dan bumbu meresap. Matikan api, sisihkan..
- Rebus air hingga mendidih, masukkan mie dan rebus hingga 1 - 2 menit atau sampai mie matang. Angkat. Lalu rebus sawi sebentar. Angkat..
- Penyajian : siapkan mangkok, tuang 2 sdm minyak kulit ayam dan 1 sdm kecap asin. Masukkan mie, aduk rata. Beri topping, tumisan ayam, sawi rebus, daun bawang dan pangsit goreng. Sajikan dengan sambal dan kuah kaldu..