Recipe: Delicious Mie ayam solo

Delicious, fresh and tasty.

Mie ayam solo.

Mie ayam solo You can have Mie ayam solo using 38 ingredients and 7 steps. Here is how you cook that.

Ingredients of Mie ayam solo

  1. You need of UNTUK KALDU AYAM - BUMBU A.
  2. You need 250 gr of dada filet.
  3. It's 2 of daun pre potong2 agak panjang.
  4. It's of Bumbu halus :.
  5. You need 4 of bawang putih.
  6. It's 6 of bawang merah.
  7. Prepare 2 cm of jahe.
  8. You need 1 sdt of kunyit bubuk.
  9. Prepare 1 sdt of pala bubuk.
  10. You need 1/2 sdt of merica bubuk.
  11. It's 1 1/2 sdt of ketumbar bubuk.
  12. Prepare of bumbu b.
  13. It's 5 sdm of kecap manis.
  14. You need 1 lt of air.
  15. Prepare of Kaldu bubuk.
  16. Prepare 1/2 sdm of gula pasir.
  17. Prepare 2 of daun salam.
  18. It's 2 of daun jeruk.
  19. It's of minyak ayam.
  20. It's 100 ml of minyak goreng.
  21. Prepare 75 gr of kulit ayam/ lemak.
  22. It's 1 of bawang putih geprek.
  23. You need 1/2 sdt of ketumbar bubuk.
  24. Prepare of kecap asin.
  25. It's 2 of bawang putih.
  26. You need 1/2 sdt of ketumbar bubuk.
  27. Prepare 1/4 sdt of merica bubuk.
  28. Prepare 1/2 cm of laos.
  29. Prepare 1 of lb daun salam.
  30. You need 2 of lb daun jeruk.
  31. You need 4 sdm of garam.
  32. Prepare 1/2 lt of air.
  33. Prepare 4 sdm of kecap manis.
  34. Prepare of Pelengkap.
  35. You need of Sawi hijau rebus.
  36. It's of Bawang merah goreng.
  37. It's of Acar.
  38. You need of Saus sambal/ cabe lalap.

Mie ayam solo instructions

  1. Kaldu ayam :ayam direbus sebentar, tiriskan. Potong kecil2..
  2. Tumis semua bumbu A, masukkan bumbu B. Tes rasa.
  3. MINYAK. AYAM : goreng kulit ayam yg sdh dipotong kecil2, dg api kecil hingga kering..
  4. Ambil kulitnya. Matikan api. Langsung masukkan bawang, tumbar lada saat minyak masih panas..
  5. KECAP ASIN : Haluskan bawang, merica, tumbar, tumis hingga harum. Beri 1/2 lt air, beri garam + kecap.
  6. Rebus mie, sawi hingga matang..
  7. Cara penyajian : 1 sdm minyak ayam + 2 sdm kuah kaldu ayam + 1 sdm kecap asin. Aduk2 di mangkok hingga tercampur rata. Beri mie, sawi, dan pelengkap lainnya..