Mie ayam abang2.
You can have Mie ayam abang2 using 32 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Mie ayam abang2
- It's 1 bgkus of mie pangsit keriting.
- Prepare of Caisim seckupnya potong2.
- You need of Toge sckupnya.
- You need of Daun bawang potong kcil2.
- Prepare of Merica.
- Prepare of Kcap asin.
- Prepare of Pangsit goreng.
- Prepare of Isian ayam nya:.
- It's 300 gr of ayam potong dadu.
- Prepare 1 btg of sereh, geprek.
- Prepare 3 lbr of daun salam.
- It's of Kcap asin.
- Prepare of Kcap manis.
- Prepare of Saos tiram.
- Prepare of Garam gula sckupnya.
- It's of Bumbu halus ayam:.
- Prepare Seruas of jahe.
- It's 8 of bwg merah.
- Prepare Seruas of kunyit.
- Prepare 5 of bwg ptih.
- Prepare 2 btr of kemiri sangrai.
- It's of Air kaldu ayam:.
- Prepare of Tulang 1 ekor ayam.
- You need 2 liter of air.
- It's of garam.
- You need of Merica.
- Prepare of Kaldu jamur.
- Prepare of Minyak ayam bawang:.
- It's of Kulit ayam dan lemak ayam.
- Prepare of Garam.
- You need 5 siung of bwg ptih cincang.
- You need 100 ml of Minyak goreng.
Mie ayam abang2 step by step
- Bikin kaldu ayam pke tulang dan air lalu garam, merica dan kaldu jamur. Masak hingga mendidih dgn api sedang...
- Tumis bumbu halus dgn minyak dan daun2 an.. sampe harum dan matang. Lalu masukkan ayam. Tumis hingga berubah warna baru tmbhkan kcap asin, manis, saos tiram, garam, gula. Dan air kaldu sdikit. Masak hingga agak mengering dan kental. Koreksi rasa.. sishkan.
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- Lalu tumis minyak ayam: pk lemak ayam, dan kulit tp sy kgk ad kulit krn bli nya ayam fillet. Jadi pertma tumis mnyk dan lemak serta klit dl.. masak dgn api kcl hingga kulit ny ngering. Bru masukkan bwg ptih dan di greng ampe bwg ptih kuning keemasan dan garing.
- Penyajian: Di magkok kasi minyak ayam, kcp ikan merica. Tuang mie yg ud direbus dlm magkok, aduk2 lalu taru ayam kcap nya, tambhkan syur dan tauge, bwg ptih goreng, sambal dan pangsit goreng...
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- Siap di santap... sajikan dgn kuah kaldu nya 🤩🤩.