Mie Goreng Ayam (chinese style).
You can have Mie Goreng Ayam (chinese style) using 15 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Mie Goreng Ayam (chinese style)
- You need 1/2 kg of mie basah atau 1 bungkus mie telur kering direbus tiriskan.
- Prepare 4 siung of bawang putih cincang.
- You need 1 buah of kekian iris tipis serong.
- Prepare 2 butir of telur ayam.
- Prepare 1,5 ons of fillet dada ayam, iris2.
- It's 10 buah of bakso ikan.
- Prepare 1/2 kg of kol iris kasar.
- It's 2 batang of bawang daun iris serong.
- It's 1 sdm of kecap ikan.
- It's 5 sdm of kecap manis cap anggur.
- You need 1/2 sdm of dark soy sauce.
- Prepare 2 sdm of kecap asin.
- You need 1 of /2 sdt kaldu ayam bubuk.
- It's 5 sdm of minyak goreng.
- Prepare secukupnya of Garam, merica, gula putih.
Mie Goreng Ayam (chinese style) instructions
- Panaskan minyak goreng, masukkan telur, aduk cepat hingga matang. Masukkan bawang putih cincang, masak hingga harum..
- Masukkan kekian, bakso ikan, fillet ayam, masak hingga matang, masukkan mie, bawang daun dan kol..
- Beri kecap asin, kecap manis, kecap ikan, garam, kaldu dan merica, aduk rata, cicipi, dan angkat..