Recipe: Appetizing Mie Ayam Panggang

Delicious, fresh and tasty.

Mie Ayam Panggang.

Mie Ayam Panggang You can have Mie Ayam Panggang using 15 ingredients and 3 steps. Here is how you cook that.

Ingredients of Mie Ayam Panggang

  1. Prepare of Mie lebar 5 porsi @125 gr, rebus.
  2. It's of Minyak wijen.
  3. It's of Kecap asin.
  4. Prepare of Lada.
  5. Prepare of Caisim, potong, rebus.
  6. Prepare of Ayam panggang :.
  7. It's 1 kg of ayam Brosot, potong panjang jadi 4.
  8. Prepare 5 siung of bawang putih, cincang.
  9. You need 4 sdm of kecap asin.
  10. You need 1 sdt of kaldu jamur.
  11. Prepare 1/2 sdt of garam.
  12. Prepare 1/2 sdm of bumbu Ngo Hiong.
  13. Prepare 3 sdm of minyak wijen.
  14. Prepare 1/2 sdt of lada.
  15. Prepare 1/2 sdm of gula pasir.

Mie Ayam Panggang instructions

  1. Siapkan bahan. Ayam panggang : rendam ayam dalam bumbu rendaman selama min 2 jam. Panaskan oven dengan suhu 180 derajat api atas bawah. Siapkan loyang, alasi dengan aluminium foil. Panggang ayam selama 90 menit (balik ayam setelah 60 menit).
  2. Siapkan mangkok, tambahkan 1/2 sdm minyak wijen, 1 sdm kecap asin, lada. Rebus mie, masukkan mangkok, aduk rata. Tambahkan caisim rebus dan ayam panggang iris..
  3. Siap dihidangkan. Selamat menikmati..