Recipe: Yummy Mi ayam home made

Mi ayam home made.

You can cook Mi ayam home made using 21 ingredients and 20 steps. Here is how you cook that.

Ingredients of Mi ayam home made

1. It's 1/4 kg of dada ayam fillet.
2. It's 1/2 kg of cakar dan kepala ayam.
3. Prepare 5 btg of daun bawang.
4. Prepare of Pok coy / sawi daging.
5. Prepare of Mi kering (burung dara/eko/nikmat/ terserah merk apa aja.
6. Prepare of Kecap manis.
7. You need of Saos tiram.
8. You need of Raja rasa.
9. It's of Gula.
10. You need of Garam.
11. Prepare of Penyedap rasa.
12. Prepare of bumbu halus.
13. Prepare 5 siung of bawang merah.
14. You need 4 siung of bawangvputih.
15. Prepare 1 ruas of kunyit.
16. You need of bumbu geprek.
17. It's 1 btg of serai.
18. It's 3 lembar of daun jeruk purut.
19. Prepare 3 lembar of salam.
20. It's 1 ruas of jahe.
21. Prepare 1 ruas of lengkuas.

Mi ayam home made step by step

1. Potong dadu daging ayam.
2. Rebus daging ayam, ceker dan kepala.
3. Buang airny.
4. Cuci bersih.
5. Lalu rebus lagi.
6. Tumis bumbu halus.
7. Masukkan dlm rebusan ayam.
8. Masukkan serai, daun salam, daun jeruk purut, jahe dan lengkuas.
9. Tambahkan kecap 3 sdm kecap manis, 2 sdm saos raja rasa, dan 1 sdm saos tiram.
10. Tambah gula garam sesuai selera.
11. Rebus sampai air susut,..
12. Masukkan irisan daun bawang.
13. Koreksi rasa..
14. Untuk kuah, rebus tulang ayam dan bbrpa ceker ayam.
15. Masukkan 2 siung bawang putih geprek.
16. 1/2 sdt mrica bubuk.
17. Garam.
18. Dan penyedap rasa ayam. Lalu koreksi rasa.
19. Rebus mi, lalu tiriskan.
20. Sajikan mi dg kuah, rebusan sawi, dan toping d atasnya.