Easiest Way to Prepare Delicious Mie Ayam Yummy

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Mie Ayam Yummy.

Mie Ayam Yummy You can cook Mie Ayam Yummy using 40 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Mie Ayam Yummy

  1. It's 400 gram of fillet paha tanpa kulit potong2.
  2. It's of Mie (utk 5 porsi).
  3. It's of Bakso secukupnya (sy pake bakso kerikil).
  4. You need 10 lembar of kulit pangsit potong2 kotak.
  5. You need secukupnya of Bawang goreng.
  6. Prepare secukupnya of Daun bawang.
  7. Prepare 6 lembar of daun jeruk.
  8. You need 3 lembar of daun salam.
  9. Prepare 1 sdt of merica bubuk.
  10. It's 2 sdm of kecap manis.
  11. Prepare 1 sdm of full bumbu putih serbaguna.
  12. It's secukupnya of Daun selada.
  13. Prepare secukupnya of Air.
  14. You need secukupnya of Minyak goreng.
  15. It's of Acar timun :.
  16. You need 2 buah of timun potong2.
  17. You need 10 of cabe rawit ijo potong jd 2.
  18. You need 2 sdm of gula.
  19. Prepare 1/2 sdt of garam.
  20. It's 2 buah of jeruk nipis.
  21. You need secukupnya of Air mendidih.
  22. It's of Bumbu ayam haluskan :.
  23. It's 3 siung of bwg putih.
  24. You need 3 cm of kunyit.
  25. It's 4 cm of jahe.
  26. Prepare 1 buah of kemiri.
  27. Prepare Sedikit of pala.
  28. It's 1 sdt of jinten.
  29. Prepare 1 sdt of ketumbar.
  30. You need 1 sdm of garam.
  31. You need of Sambal :.
  32. You need of Sambal udh jadi.
  33. You need 1 sdm of full saos sambal.
  34. It's secukupnya of Air dr acar timun.
  35. Prepare of Bumbu utk mie :.
  36. It's 1 sdm of minyak bwg putih.
  37. Prepare 1 sdt of minyak wijen.
  38. You need 1/4 sdt of garam.
  39. You need 1/4 sdt of merica bubuk.
  40. It's 2 sdm of kuah bumbu ayam.

Mie Ayam Yummy step by step

  1. Goreng kulit pangsit yg sdh di potong kotak2,sisihkan.
  2. Rebus bakso di air mendidih sampai matang,angkat dan tiriskan.
  3. Masukkan timun dan cabe rawit ijo yg sdh di potong2 k dlm mangkuk dan siram dgn air mendidih,tambahkan garam,gula dan air jeruk nipis aduk rata,sisihkan.
  4. Cuci bersih fillet paha kemudian rendam ayam selama 15 menit d air mendidih,tiriskan dan potong2.
  5. Haluskan bumbu utk ayam,lalu tumis hingga harum dan matang.
  6. Tambahkan 1 sdm full bumbu putih serbaguna tumis kembali sampe benar2 matang,tumis ayam sampe air yg keluar dr ayam menyusut.
  7. Tambahkan kecap manis,gula,merica bubuk dan garam aduk rata kemudian tuangi air,masak sampe air agak menyusut (jgn terlalu kering).
  8. Utk minyak bawang putih,cincang 7 siung bawang putih dan minyak agak byk sampe kekuningan,angkat (sisa dr minyak bwg putih sy simpan d toples).
  9. Utk sambal : taruh sambal dan saos sambal di mangkuk kecil dan tambahkan air dr acar timun,aduk rata.
  10. Rebus mie dlm air mendidih sebentar aja (sebelumnya urai mie agar tidak menggumpal ketika di rebus).
  11. Siapkan bumbu utk mie dlm mangkuk kemudian masukkan mie yg sdh di rebus aduk rata (lupa foto mie yg udh d aduk).
  12. Tata dlm mangkuk mie yg sdh di bumbui,bakso,ayam bumbu dan kulit pangsit goreng serta daun selada,taburi dgn bwg goreng dan daun bawang dan mie ayam yummy siap utk di sajikan.