Ceker Ayam kecap (toping utk mie ayam).
You can have Ceker Ayam kecap (toping utk mie ayam) using 16 ingredients and 5 steps. Here is how you cook it.
Ingredients of Ceker Ayam kecap (toping utk mie ayam)
- Prepare 250 gram of ceker ayam.
- It's of Daun salam.
- It's of Sereh geprek.
- Prepare of Lengkuas.
- Prepare of Daun jeruk.
- It's 3 sdm of kecap.
- Prepare secukupnya of Air.
- You need secukupnya of Daun bawang.
- It's of Garam,gula dan penyedap.
- You need of Bumbu halus 🐓🐓.
- It's 5 siung of baput.
- It's 6 biji of bamer.
- You need 1/2 sdm of ketumbar.
- It's 1/2 sdm of lada bubuk.
- You need 3 siung of kemiri.
- It's of Kunyit dan jahe.
Ceker Ayam kecap (toping utk mie ayam) instructions
- Potong kuku ceker lalu cuci bersih. Kemudian rebus ceker, sisihkan.
- Tumis bumbu halus,masukkan daun salam, daun jeruk, sereh, dan lengkuas. Tumis sampai tercium wangi.
- Selanjutnya masukkan ceker, kecap, gula,garam dan kaldu bubuk. Jangan lupa tambahkan air..
- Masak hingga air sesikit menyusut. Lalu siap untuk disajikan..
- Selamat mencobaaa 😊😊😊.