Ceker toping mie ayam.
You can cook Ceker toping mie ayam using 22 ingredients and 3 steps. Here is how you cook that.
Ingredients of Ceker toping mie ayam
- Prepare 1/4 of ceker ayam rebus sampai empuk.
- It's 1/4 of daging ayam potong kecil.
- It's 2 of daun bawang iris.
- Prepare of Bumbu halus:.
- You need 10 of bawang merah.
- Prepare 3 of bawang putih.
- You need 3 of kemiri.
- Prepare 1 sdt of merica.
- You need 1,5 sdt of ketumbar.
- It's 1 ruas of jahe geprek.
- Prepare 1 ruas of kunyit geprek.
- It's 1 ruas of lengkuas geprek.
- Prepare 4 lbr of daun salam.
- Prepare 2 batang of serai.
- Prepare of ~.
- You need 1 sch of penyedap rasa ayam.
- Prepare 1 sdm of saus tiram.
- It's 2 sdt of kecap asin.
- It's 1 sdt of kecap inggris.
- It's 1 sdt of minyak wijen.
- You need 1/4 of gula merah iris agar cepat larut.
- You need secukupnya of Kecap manis.
Ceker toping mie ayam instructions
- Panaskan minyak(agak banyak)Tumis bumbu halus sampai harum,masukan daun salam,serai,gula merah,masukan ceker dan potongan ayam,.
- Masukan penyedap rasa, saus tiram,kecap manis,kecap asin,minyak wijen,kecap inggris,beri air tunggu meletup letup,.
- Masukan daun bawang sebelum mematikan kompor.Tes rasa,lalu sajikan 😊.