How to Make Tasty Mie Ayam Jamur & Ceker

Delicious, fresh and tasty.

Mie Ayam Jamur & Ceker.

Mie Ayam Jamur & Ceker You can cook Mie Ayam Jamur & Ceker using 17 ingredients and 5 steps. Here is how you cook it.

Ingredients of Mie Ayam Jamur & Ceker

  1. Prepare 1/2 kg of daging ayam.
  2. It's 1/2 kg of ceker ayam.
  3. It's 1 cup of jamur kancing.
  4. Prepare 1 ikat of caisim.
  5. It's 1 pack of mie yen yen (isi 6 porsi).
  6. It's of Bumbu halus.
  7. Prepare of Bawang merah.
  8. Prepare of Bawang putih.
  9. You need of Kunyit.
  10. It's of Sereh.
  11. It's of Daun salam.
  12. Prepare of Daun jeruk.
  13. You need of Lengkuas.
  14. You need of Garam.
  15. Prepare of Gula halus.
  16. Prepare of Gula merah.
  17. Prepare of Kecap manis.

Mie Ayam Jamur & Ceker step by step

  1. Haluskan semua bumbu,,, tumis hingga harum.
  2. Masukan ceker ayam (sudah direbus 2x biar empuk) masukan daging ayam,, tumjs dengan bumbu hingga harum, tambahkan air.
  3. Tunggu hingga mendidihberi kecap manis, gula halus, garam & gula merah.. biarkan hingga meresap.
  4. Koreksi rasa,, masukan jamur kancing yang sudah dicuci aduk2 sebentar agar tidak terlalu layu.
  5. Rebus mie dengan kuah sendiri, sajikan berasama toping ayam jamur & ceker.